Join the East Valley JCC’s Early Childhood Learning Center for a virtual seder! ECLC families will receive an email with log-in information. Others can receive log-in information by clicking here.
Are you looking for another option for breakfast during Passover when you tire of Matzah Brei? Here’s a recipe from Chef Melinda McNeil, which she made with assistance from her 4-year-old sous chef. Yield: 6 cups Ingredients 6 sheets matzoh (2 ½ c crushed)¾ c...
When you start craving sweets during Passover, here’s a recipe from Chef Melinda McNeil that should please any sweet tooth. Ingredients 4-6 sheets matzah 6 oz (1 ½ sticks) unsalted butter 1 c packed brown sugar ½ tsp vanilla pinch salt ¾ c chocolate chips ¾ c...
Serves 6-8 By Chef Melinda McNeil This is an easy entrée or side dish to quickly put together, especially with the help of small hands! Kids will love to break apart the matzah and arrange the layers like a puzzle, as well as mix and pour the quiche...